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Do you know you can refer Tilapia as “aquatic chicken”? It has become quite popular among non-vegetarians nowadays. Tilapia is an easy to prepare fish which is inexpensive, and if you love fish tacos, this is something you will love.
But before you consume this fish, you should be clear about the fact “Is Tilapia bad for you?” People are raising several questions about it regarding the farming, safety, breeding, and nutritional value of the fish. Also, there are some reports that you should avoid this fish as it is harmful to health.
What Is Tilapia?
Tilapia is a freshwater fish that belongs to the cichlid family. Almost 135 countries farm this fish as it is an ideal farming fish, and grows quickly, tolerating the crowded environment. It consumes a cheap vegetarian diet like algae and soybeans instead of meat. The fish producers have to raise it on indoor recirculation tanks and ponds.
The Concerns About Tilapia Farming
The problem with Tilapia’s farming is that it should be grown in relatively healthy environments. That’s why some farms use illegal antibiotics and additives for farming. People should avoid consuming such fish that supports the intake of such antibiotics.
Nutritional Value
The fish is similar to chicken breast and egg whites and has good protein content. It also contains nutrients like iron, Vitamin B, Selenium, and zinc. Well, it may not have high Omega-3s content like salmon, but has a proper amount of fatty acids than other conventional sources of protein like beef and pork.
How Can You Shop For Good Quality Tilapia?
You can buy packages of Tilapia from Ecuador, Peru, and Colombia. You must also consider the aquaculture certification of the supplier. The decision to shop should be proper to ensure good quality food.
Does It Fish Contain Some Amount Of Dioxins?
Dioxins are toxic substances that pollute the environment. Well, do you think is it bad for you? The answer can be a big no. The fish’s harmfulness quotient is decided on the way it is farmed. As farms use feed that meets safety standards, dioxin can be a big no in the fish. However, you have to be careful while choosing good Tilapia fish. The fish should not include higher levels of growth hormone.
Conclusion
Many people enjoy Tilapia as it is a good protein source. You must choose Tilapia from a trusted source, and always make sure that the fish you are eating is safe and healthy. In the bottom line, Tilapia has more health benefits than other farmed fishes.
